Turkey Plucker w/ Door, Table & Large Rotary Scalder

Key Features of 35″ Plucker w/ Door

• large capacity will handle 10+ chicken, 6 broad breasted turkeys, or a suckling pig
• Manually operated latch on door to discharge the birds
• All stainless steel construction
• Rubber fingers line plucker drum and bottom to ensure a gentle “pick”
• Water inlet connects to standard garden hose
• 2 HP motor
• Requires 110v power source

Receiving Table

If you build a door into your plucker, you either need a basket or a table to catch the chickens as they leave the plucker. A basket would lose the labor savings of the automatic discharge. We recommend a stainless steel receiving table that’s fabricated to fit the plucker. Receiving table measures 40″ long x 26″ wide.

Scalder Features

• Larger scalder capacity to increase throughput.
  • 41″ Scalder: 8 to 10 chickens, 4 turkeys (actual number depends on size of bird)
  • 47″ scalder: 10 + chickens, 6 turkeys (actual number depends on size of bird)
• Timer to perfectly scald your chickens, ducks, or turkeys every time
• Rotary rack moves the birds through the hot water so you don’t have to
• Automatic temperature control to maintain an even water temp to ensure a proper scald
• Includes a propane regulator for hookup to 20 or 30 lb propane bottles
• Single propane burner
• 110v power
• 1/2 horsepower motor to rotate the rack

Scalder Size

• Scald tank is 28″ wide by 30″ long x 22″ tall
• Overall dimensions: 29″ wide x 53″ long x 35″ tall